Restaurant

Explore 172 award-winning designs tagged Restaurant on Lifestyle Design.

Designer: Wei-Chen Lin Design Type: Restaurant Classification: Interior

Dining Time

Dining Time is a hot pot restaurant interior located in Taiwan. The design covers 357 square meters on two floors and seats 110 guests. The project is a renovation of a thirty-year-old house. Blue tones, gold trim and cultural stone create a calm and classic atmosphere. Wave panels, a curved counter and lighting strips shape the waiting area. The ground floor is 3.6 meters high and holds a staff area, a self-service area and a restroom. The second floor adds three private rooms. Multimedia equipment and air conditioning are hidden inside the ceiling.

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Designer: Peyman Kiani Falavarjani Design Type: Restaurant Classification: Interior

Avantgarde

Avantgarde is a restaurant interior designed for a commercial complex in Tehran. The restaurant covers 740 square meters and includes a lobby, a main hall, a CIP area and a separate hall for children. The ceiling is formed by iron structures that carry plants, with vertical hanging metal parts used as dividers. Curved and spiral lights run between the plants. The design is inspired by the view of the Amazon jungle from above, and the curved lights represent its rivers. Most elements are made with eco-friendly materials. The selected plants produce oxygen and absorb air pollutants.

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Designer: Chun Chiao Wu Design Type: Restaurant Classification: Interior

When The Present Meets The Past

When the Present Meets the Past is a restaurant interior design in Taoyuan city, Taiwan, completed in August 2015. The project renews an old local restaurant within a property of 198.34 square meters. The design draws on the style of Suzhou, China, and applies Chinese aesthetics to the dining space. The ceiling is integrated with a grille based on Chinese wood construction methods. Traditional Chinese wooden doors with carved window grilles divide the corridors and allow flexible use. Mirrored surfaces add visual width, and large murals depict traditional scenes.

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Designer: Hui-Chu Huang Design Type: Restaurant Classification: Interior

Ten Ten Hunan Bistro

Ten Ten Hunan Bistro is a restaurant interior created for Hunan cuisine. The space seats 120 people and is organized around a bar, a dining area, private rooms and a service counter. Hollowed-out cabinets and staggered grilles make the irregular layout appear open and extended. Layered ceilings with iron elements and wood panels suggest a starry sky. Red slanted lights refer to the spicy taste of Hunan cuisine. Materials include teak, stone and iron parts coated with AR21 paint, which gives the metal a wood-like texture.

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Designer: Yue Jiang Design Type: Restaurant Classification: Interior

Yulai Fang

Yulai Fang is a restaurant interior covering 215 square meters inside a busy shopping mall. The design connects and overlaps geometric shapes to form a combined facade. Terrazzo and mirror stainless steel divide the indoor and outdoor areas. The entrance keeps the orange and black colors of the brand identity. A semi-open entrance allows light and views to pass through. Mirror ceilings reduce the heavy feeling of the low areas and create varied reflections. A long table area and a square table area serve different groups of guests.

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Designer: Darble Kong Design Type: Restaurant Classification: Interior

Sishi Bajie

Sishi Bajie is a Chinese restaurant interior covering 350 square metres in Nanning. The design follows a minimalist approach, using simple materials and refined forms. Concrete and wood create a natural atmosphere, while leather and wall painting add detail to the private dining rooms. Different materials and colours mark the functional areas, so physical partitions are reduced and the layout stays open. Screens, medicine cabinets, ceramics and carvings are interpreted in a modern way. A porch finished in black iron marks the transition into the open dining area.

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Designer: Min Yun Chao Design Type: Restaurant Classification: Interior

Chiao Ho

Chiao Ho is a restaurant interior located in Shanghai and completed in June 2019. The space covers 1700 square meters. Guests enter through a glass door with a golden frame, and an arc-shaped route leads into the dining area. Bordeaux red walls form the standard color of the restaurant. Artworks are placed throughout the interior, including a female statue at the Chiao section and a male statue at the Ho section. Images of betta fish are scattered across the space. Culture and art are combined to offer a refined dining experience.

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Designer: Bryan Chang Design Type: Restaurant Classification: Interior

Pumpkin House

Pumpkin House is a restaurant interior set within a two-story light steel structure building in the center of Taichung. The design theme follows Halloween, matching the pumpkin dishes served by the restaurant. Manual bricklaying methods were used to modify and reinforce the exterior walls, so the facade differs from the nearby stores. Red bricks and pinewood divide the seating on each floor. The ceiling keeps the original steel texture, and blue painted timber contrasts with the brick. Recycled wine bottles form a partition on the second floor.

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Designer: Vincent Chi-Wai Chiang Design Type: Restaurant Classification: Interior

Ie

IE Sushi and Teppanyaki is a fine dining Japanese restaurant in Hong Kong. The interior combines Art Deco forms with Japanese details to create a new Oriental style. Sapele wood is used throughout, and each room has a different geometric pattern and decorative wood moulding to mark its zone. The sushi bar is pentagonal, with a diamond cut bulkhead whose reflected light eases the effect of the low ceiling. A metallic dragonfly lightbox conceals the ventilation system and serves as decoration. The balcony offers a quiet place for relaxation after the meal.

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Designer: Chaos Design Studio Design Type: Restaurant Classification: Interior

Blue Chip Indulgence

Blue Chip Indulgence is a project that showcases the harmonious marriage between classic and modern designs brought to life through an elegant, mature and warm ambience. Considering the structure and architecture of the colonial mansion that the restaurant Blanc is situated in, much of the surroundings was made to imitate the Old English vibe while incorporating modern fittings using custom made furniture and fixtures with fine detailing. The curated design allows the restaurant to serve customers flexibly whilst providing privacy and enjoyment for all types of customers.

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Designer: Qing Dong Design Type: Restaurant Classification: Interior

Yic Barbecue Market

Yic Barbecue Market is a restaurant interior covering 280 square meters. The design departs from the traditional barbecue shop through a brand identity based on a small alien dinosaur character. At the entrance, a figure wearing an oxygen mask greets passers-by and gives the facade a simple and clear expression. Mirror stainless steel forms a continuous ceiling and a dramatic dining environment. The smoke exhaust pipe in the barbecue area takes a UFO shape. Seating areas are divided by changes in color, decoration and furniture shapes rather than by walls.

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Designer: Yu-Ting Chang Design Type: Restaurant Classification: Interior

The Song of Whales and Sea

The Song of Whales and Sea is a steak restaurant interior covering 600 square meters in Taichung, Taiwan. The L-shaped building surrounds an outdoor landscape with a pool and plants, forming a city oasis. Wide clear glass gives the dining booths open views of the garden. Curves appear throughout the space, including rounded woodwork corners, a curved ceiling and streamlined booth seats. Golden lighting fixtures recall rising bubbles, and laser engraved screens suggest swaying seaweed. The kitchen sits at the corner, so the booths spread outward for smooth movement.

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